The Enzyme Database

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EC 2.3.1.214     
Accepted name: pelargonidin 3-O-(6-caffeoylglucoside) 5-O-(6-O-malonylglucoside) 4′′′-malonyltransferase
Reaction: malonyl-CoA + 4′′′-demalonylsalvianin = CoA + salvianin
For diagram of salvianin biosynthesis, click here
Glossary: salvianin = pelargonidin 3-O-(6-caffeoyl-β-D-glucoside) 5-O-(4,6-di-O-malonyl-β-D-glucoside)
4′′′-demalonylsalvianin = pelargonidin 3-O-(6-caffeoyl-β-D-glucoside) 5-O-(6-O-malonyl-β-D-glucoside)
Other name(s): malonyl-CoA:anthocyanin 5-glucoside 4′′′-O-malonyltransferase; Ss5MaT2
Systematic name: malonyl-CoA:4′′′-demalonylsalvianin 4′′′-O-malonyltransferase
Comments: Isolated from the plant Salvia splendens (scarlet sage).
Links to other databases: BRENDA, EXPASY, KEGG, MetaCyc
References:
1.  Suzuki, H., Sawada, S., Watanabe, K., Nagae, S., Yamaguchi, M.A., Nakayama, T. and Nishino, T. Identification and characterization of a novel anthocyanin malonyltransferase from scarlet sage (Salvia splendens) flowers: an enzyme that is phylogenetically separated from other anthocyanin acyltransferases. Plant J. 38 (2004) 994–1003. [DOI] [PMID: 15165190]
[EC 2.3.1.214 created 2013]
 
 


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