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Doudoroff, M. Disaccharide phosphorylases. In: Boyer, P.D., Lardy, H. and Myrbäck, K. (Ed.), The Enzymes, 2nd edn, vol. 5, Academic Press, New York, 1961, pp. 229–236. |
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Fitting, C. and Doudoroff, M. Phosphorolysis of maltose by enzyme preparations from Neisseria meningitidis. J. Biol. Chem. 199 (1952) 153–163. [PMID: 12999827] |
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Putman, E.W., Litt, C.F. and Hassid, W.Z. The structure of D-glucose-D-xylose synthesized by maltose phosphorylase. J. Am. Chem. Soc. 77 (1955) 4351–4353. |
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Wood, B.J.B. and Rainbow, C. The maltophosphorylase of beer lactobacilli. Biochem. J. 78 (1961) 204–209. [PMID: 13786484] |
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